Domaine Buisson-Battault

Fifth-generation family domaine in Meursault. Vines planted as early as 1927. Organically farmed across 14 appellations — village wines through Premier Cru Poruzots, Charmes, and Genevrières.

Domaine Buisson-Battault

François Buisson is the fifth generation of a family farming in Meursault since at least the early 20th century. 8.5 hectares, organically farmed across 14 appellations. On the lists of Michelin-starred restaurants throughout California.