Description
Adrien started this 100% pinot noir solera in 2013. The wine is extra brut but the style is rich and complex with fine oxidation.
- Grape variety: Pinot Noir
- Terrior: Chalk with clay topsoil, certified prgnic and biodynamic practices.
- 100% neutral oak, with native yeast, 24 months on the lees in bottle
About Adrien Renoir
Vincent and Adrien Renoir organically cultivating a mere 6 hectares of Grand Cru vineyards, in the heart of the Montagne de Reims, the house of Champagne Renoir has been growing vines and making wines for 4 generations. Independent vine-growers for many years, they have always guaranteed quality to their customers.
The vines are located in the village of Verzy, one of 17 Grands Crus in the Champagne area. Vincent and Adrien grow their vines with care and passion, from pruning to grape-harvesting and then picking their grapes by hand and press them at the property. The wines then rest in the cellars for several years. A lengthy aging process in the cellars gives their champagnes their specific features.